Zuma Hong Kong invites couples to indulge in a Valentine’s Day Daikoku Tasting Menu featuring a unique dessert. Guests will also have the opportunity to enjoy a special live sketching session by street artist Vincenzo Luongo, along with a special gift of fresh roses for all who celebrate this romantic occasion with us.

Couples can indulge in the exclusive Valentine's Day Daikoku Tasting showcasing a selection of Zuma's signature dishes, including: Langoustine Sashimi with Black Truffle and Caviar, Japanese Wagyu Tataki with Black Truffle, Premium Sashimi Selection, Miso Marinated Black Cod Wrapped in Hoba Leaf, Premium Japanese Wagyu Miyazaki Sirloin, A4 Grade with Tahoon Sauce and Fresh Wasabi and more. To complement the meal, guests will be treated to a special dessert, Raspberry and Vanilla Mousse with Chocolate Sable and Rose Ice Cream, adorned with heart-shaped decoration and rose petals.

Additionally, guests may choose to enhance their dining experience with a Lychee Rose Petal Martini (additional HKD 120) or a glass of Ruinart Rosé (additional HKD 280).
Couples who order the Valentine’s Day Tasting Menu will have the opportunity to enjoy a live sketching experience with Vincenzo Luongo, an artist known for his vibrant portraits. Having traveled extensively throughout the Pacific Islands and Southeast Asia, Vincenzo brings his unique artistry to life, sharing stories and creating connections with each guest. Every table will also receive a special gift card and a fresh rose.