Exclusive event at Zuma, hosted by Founder-Maker of IWA 5, Richard Geoffroy.

Join us on Tuesday September 17th, 7pm onwards, for a unique evening bringing together an exclusive Zuma menu paired with sake from IWA 5.

Guests will enjoy signature Zuma dishes such as pork belly skewer with apple miso, special toro maki, and Chilean seabass, with each course paired with a specially selected sake served at different temperatures showcasing the full flavor profile.