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Kitzbühel
  • Overview
  • Menu
  • events
  • Contact Us
  • Book Now

our menu

main menu
  • main menu
  • cocktails menu
  • omakase menu
  • sushi, sashimi and cold
  • seasonal & zuma signature
  • snacks, salads & tempura
  • wagyu & specialty beef cuts
  • robata

please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

sushi, sashimi and cold

nigiri sushi / sashimi

2 pieces / 3 pieces 2 stück / 3 stück

red shrimp

roter garnele – aka ebi

21 €

tuna

thunfisch - akami

12 €

fatty tuna

fetter thunfisch - otoro

21 €

semi fatty tuna

halbfetter thunfisch - chutoro

19 €

yellowtail

gelbschwanz - hamachi

12 €

salmon

lachs - sake

11 €

salmon roe

lachsrogen - ikura

13 €

scallops

jackobsmuscheln- hotate

15 €

seabass

seebarsch - suzuki

12 €

octopus

oktopus - tako

11 €

zuma special sushi

toro aburi, wafu sauce and oscietra caviar

fetter thunfisch aburi, wafu und oscietra-kaviar

30 €

salmon aburi and mentaiko shiso

lachs aburi und mentaiko shiso

24 €

tokusen nigiri sushi

nigiri nach wahl des sushi chefs

chef selection 6 pieces

auswahl vom küchenchef 6 stück

34 €

chef selection 9 pieces

auswahl vom küchenchef 9 stück

59 €

mixed sashimi chef’s selection

sashimi nach wahl des sushi chefs

chef selection 12 pieces

auswahl vom küchenchef 12 stück

46 €

chef selection 21 pieces

auswahl vom küchenchef 21 stück

76 €

maki rolls

kappa maki, cucumber (vg)

gurke

8 €

zuma kappa maki, ginger, cucumber and avocado (vg)

eingelegter ingwer, gurke und avocado

9 €

tekka maki, tuna

thunfisch

14 €

california maki, snow crab, avocado and tobiko

schneekrabbe, avocado und fischrogen

23 €

softshell crab, chili mayonnaise, cucumber and wasabi tobiko

dynamite spider maki

24 €

spicy yellowtail maki, tenkasu and tobiko

gelbschwanzmakrele, grüner chili und fischrogen

19 €

spicy tuna maki, homemade chili miso and yuzu tobiko

thunfisch, chilli miso und yuzu fischrogen

19 €

prawn tempura, tenkasu, avocado and wasabi mentaiko sauce

knusprige garnele, avocado und wasabi mayo

18 €

salmon avocado maki with tenkasu and kizami wasabi

lachs, avocado und eingelegter wasabi

17 €

cold dishes

kalte gerichte

sliced seared tuna, chilli daikon and ponzu sauce

thunfisch kurz gebraten mit geriebenem chili-rettich und ponzu

24 €

chu toro tartar, oscietra caviar and miso bun

chu toro tartar, oscietra kaviar und miso brot

57 €

zusätzlich oscietra kaviar 30g | beluga kaviar 30g

add oscietra caviar 30g

120 €

beluga caviar 30g

230 €

thinly sliced seabass with yuzu, truffle oil and salmon roe

roher wolfsbarsch mit yuzu, trüffelöl und lachsrogen

22 €

tuna and salmon tartare with rice cracker and oscietra caviar

thunfisch und lachtartar mit Reiscracker und oscietra-kaviar

42 €

sliced yellowtail, green chilli relish, ponzu and pickled garlic

rohe gelbschwanzmakrele mit ponzu und eingelegtem knoblauch

24 €

seared salmon with shiso, lime-soy, sesame and miso

lachs kurz gebraten mit shiso, limetten soja und würziger miso

19 €

seasonal & zuma signature

maki rolls

lobster tempura, avocado and black truffle

hummer tempura, avocado, schwarzer trüffel

46 €

zuma tasting menus

zuma’s degustationsmenüs

an extensive selection of dishes chosen by our head chef

eine umfangreiche auswahl an gerichten, zusammengestellt von unserem küchenchef

only available as a choice for the whole table, minimum of 2 guests

erhältlich als auswahl für den ganzen tisch, mindestens 2 personen

signature

klassisch

140 per person €

premium

premium

200 per person €

signature dishes

zuma klassische gerichte

miso marinated black cod wrapped in hoba leaf

miso marinierter schwarzer kabeljau, eingewickelt in hoba blatt

56 €

barley miso baby chicken, oven roasted on cedar wood

gerste-miso hähnchen, auf zedernholz im ofen geröstet

33 €

roasted lobster with shiso ponzu butter

ganzer gebratener hummer mit shiso ponzu butter

113 €

grilled chilean seabass, green chilli ginger dressing

gegrillter seebarsch mit chili und ingwer dressing

55 €

snacks, salads & tempura

snacks and soup

kleine gerichte und suppen

steamed edamame with sea salt (vg)

gedämpfte edamame mit meersalz

7 €

crispy fried squid, green chilli and lime

knusprig frittierter tintenfisch, grüner chili und limette

13 €

prawn and black cod gyoza

garnele und schwarzer kabeljau gyoza

18 €

miso soup with tofu, wakame and spring onion

miso suppe mit tofu und frühlingszwiebel

7 €

grilled chicken wings, sea salt and lime

gegrillte hühnerflügel, meersalz und limette

13 €

chicken skewers with baby leek

huhn yakitorri mit junglauch

13 €

salads

salate

steamed japanese spinach with sesame sauce (vg)

gedämpfter japanisher spinat mit sesam dressing

9 €

spicy fried tofu, avocado and japanese herbs (vg)

scharf frittierter tofu, avocado und japanischer kräuter

19 €

watercress salad, avocado, cucumber, wasabi dressing (vg)

brunnenkressesalat, avocado, gurke, wasabi dressing

20 €

king crab salad, sesame dressing, japanese mizuna, tobiko

Kön igskrabbensalat mit sesam dressing, japanische mizuna, tobiko

49 €

tempura

lobster with chilli ponzu and wasabi mayonnaise

hummer mit chili ponzu und wasabi mayonnaise

58 €

assorted vegetables (vg)

gemischtes gemüse

17 €

tiger prawn

tigergarnele

32 €

rock shrimp tempura with shiso and citrus mayonnaise

steingarnele mit shiso und zitrus-mayonnaise

33 €

chicken karaage

huhn karaage

17 €

wagyu & specialty beef cuts

wagyu selection

wagyu auswahl

wagyu beef tataki, truffle ponzu and fresh black truffle

wagyu tataki mit frisch gehobeltem schwarzen trüffel

45 €

wagyu tartare sushi with black truffle

wagyu rind gunkan mit schwarzem trüffel

48 €

pure breed japanese wagyu 160gr yuzu tahoon, chilli ponzu

japanisches wagyu ribeye 160g

167 €

australian wagyu tomahawk 1,5kg yuzu tahoon, chilli ponzu

australisches wagyu tomahawk 1,5 kg

310 €

black truffle add on

zusätzlich schwarzer trüffel

15 €

robata

robata seafood

meeresfrüchte vom robata grill

salmon teriyaki with pickled cucumber

lachs teriyaki mit eingelegter gurke

32 €

jumbo tiger prawn with yuzu pepper

riesengarnele mit yuzu-pfeffer

35 €

salt grilled seabass with burnt tomato, ginger relish

gegrillter seebarsch mit gegrillter tomate, ingwer relisch

31 €

king crab with ponzu lime butter

königskrabbe mit ponzu-limetten butter

98 €

robata meat

rind und geflügel vom robata grill

rib eye, wafu sauce and garlic chips

rib eye, wafu und knoblauch chips

48 €

marinated lamb chops, pickled cucumber

marinierte lammkoteletts, eingelegte gurke

48 €

spicy beef tenderloin with sesame, red chili, sweet soy

scharf gegrilltes rinderfilet, rotes chili chili, süßes soja

52 €

iberico pork with yuzu koshu and black pepper

iberisches schweinefleisch mit yuzu koshu, schwarzer pfeffer

46 €

dry aged ribeye steak with yuzu tahoon, chilli daikon

dry aged ribeye steak mit yuzu tahoon und chili daikon

52 €

robata vegetables

gemüse vom robata grill

mushrooms with garlic and soy butter

pilze mit knoblauch und soja butter

9 €

tenderstem broccoli, spicy miso and garlic chips (vg)

zarter brokkoli, würziges miso und knoblauchchips

14 €

roasted whole potato, shiso chili ponzu butter and lime

ganze ofenkartoffel, shiso chili ponzu butter und limette

12 €

eggplant with caramelized miso (vg)

aubergine mit karamellisiertem miso

13 €

sweetcorn with shiso ponzu butter

mais mit shiso ponzu butter

13 €

Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

  • cocktails
  • non-alcoholic

please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

cocktails

heritage

yubari spritz

aperol, japanese melon liquor, tonic water, aromatic bitters

16 €

bergamot americano

campari, italicus, aperol, zuma sweet vermouth blend, bergamot and mandarin soda water

18 €

peach yuzu mule

vodka, peach liquor, peach and yuzu cordial, ginger beer

18 €

manzanita

mezcal, sour apple cordial, yuzu, lemon, chilli

20 €

rikka and tonic

gin, grapefruit, yuzu and tonic water, aromatic bitters

20 €

rose petal martini

vodka, gin, lychee, rose petal

20 €

raspberry and passion martini

vodka, raspberry, apple juice, passionfruit and lemon

20 €

chilli and passion fruit margarita

tequila blanco, blood orange, passion fruit, chili cordial, lime and vanilla

22 €

rare & limited

japanese sour

japanese whisky blend, yuzu, plum sake, egg whites, aromatic bitters

22 €

zuma negroni

gin, sweet vermouth, campari, aromatic bitters

22 €

banana treacle

banana peel rum, sour apple cordial, mint, walnut, aromatic bitters

24 €

zuma paloma

tequila blanco, yuzu & hibiscus cordial, pink grapefruit, himalayan salt, soda water

24 €

beers

stiegl hell 0,25l draft

7 €

noam 0,3l bottle

12 €

non-alcoholic

norisan

fresh mint, passionfruit and pineapple, shaken with orange

12 €

shirokuma cooler

lychee, apple juice, lemon, yuzu, ginger honey, soda water

12 €

green yoga

matcha tea, lemon juice, elder flower cordial, agave nectar

12 €

soft drinks

cold pressed juices

5 €

premium mixers

5 €

Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

  • omakase menu

please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

omakase menu

signature omakase menu

crispy fried squid, green chili and lime
sliced yellowtail, green chilli relish, ponzu and pickled garlic
watercress salad, avocado, cucumber, wasabi dressing
steamed japanese spinach with sesame sauce
salmon tartare, ikura and lotus crisps
shrimp tempura with citrus mayonnaise
sushi and sashimi platter
softshell crab, chili mayonnaise, cucumber and wasabi tobiko
spicy tuna homemade chilli miso and yuzu tobiko
marinated black cod wrapped in hoba leaf
spicy beef with sesame, red chilli and sweet soy
marinated lamb chops, pickled cucumber
tendersteam broccoli with spicy miso and garlic chips
zuma deluxe dessert platter

premium omakase menu

thinly sliced seabass with yuzu, truffle oil and salmon roe
crispy fried squid, green chili and lime
freshly seared wagyu tataki with black truffle ponzu
lobster tempura with chili ponzu and wasabi mayonnaise
tuna tartare, oscietra caviar and lotus crisps
crab salad, sesame dressing, japanese mizuna, tobiko
prawn and black cod gyoza
special sushi and sashimi platter
spicy yellowtail maki, tenkasu and tobiko
california maki, snow crab, avocado and tobiko
grilled chilean seabass with green chili, ginger dressing
jumbo tiger prawn with yuzu pepper
japanese wagyu beef with yuzu tahoon and fresh wasabi
mushroom with garlic and soy butter
zuma deluxe platter

this is a sample menu, items and prices may change depending on seasonality and availability

Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

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