Doha

our menu

sushi, sashimi and cold

maki rolls

grilled japanese scallops maki with caviar

hokkaido hotate

qar 167

cucumber (v)

kappa maki

qar 37

ginger, cucumber and avocado (v)

zuma kappa maki

qar 47

tuna

tekka maki

qar 74

fresh crab, avocado and tobiko (g)

california maki

qar 98

salmon, avocado, tenkasu and kizami wasabi (g)

sake maki

qar 56

softshell crab, chili mayonaise, cucumber and wasabi tobiko sauce

dynamite spider maki

qar 106

avocado, asparagus, ginger, shiso, cabbage, cucumber and carrot (v)

veggie roll

qar 73

tuna, homemade chilli miso and yuzu tobiko (g)

spicy tuna

qar 89

prawn and tenkasu, avocado and wasabi mentaiko sauce (g)

ebi tempura roll

qar 88

yellowtail maki, tenkasu and tobiko (g)

spicy hamachi

qar 79

beef, shallots, chilli and ginger soy

pirikara gyu no makimono

qar 88

freshwater eel, avocado, prawn, cucumber, unagi sauce

unagi bo zushi

qar 87

spicy chicken, tama miso and jalapeño

tori no karaage

qar 68

prime tuna and finely diced spring onions

arjun's chu toro

qar 101

grilled king crab, mitsuba and caviar

taraba gani no makimono

qar 196

handrolls available on request

temaki

cold dishes

thinly sliced chu toro tuna, chilli, coriander, sesame

chu toro no oasashimi kousou fuumi

qar 153

seared salmon, shiso soy, miso mustard

sake no tataki

qar 96

thinly sliced seabass with yuzu, truffle oil and salmon roe

suzuki no osashimi

qar 101

sliced seared tuna, chilli daikon and ponzu sauce

maguro no tataki

qar 157

sliced yellowtail, green chilli relish, ponzu and pickled garlic

hamachi usuzukuri pirikara, ninniku gake

qar 98

salmon and tuna tartare with oscietra caviar

kaisen tarutaru kyabia zoe

qar 250

wagyu beef tataki with truffle ponzu / with shaved fresh truffle

wagyu no tataki kuro natsu toryufu nose

qar 241/310

chu toro tuna tartar, caviar and nishiki soy

chu toro no taru taru kyabia zoe

qar 220

lobster carpaccio, yuzu granite and caviar

lobster usuzukuri kyabia zoe

qar 268

seasonal & zuma signature

signature dishes

miso marinated black cod wrapped in hoba leaf

gindara no saikyo miso yaki

qar 248

barley miso marinated roasted chicken

tsubu-miso gake hinadori no oven yaki

qar 197

grilled chilean seabass with green chilli ginger dressing

ainame no oumi yaki to sappari kousou

qar 42

spicy beef tenderloin with sesame, red chilli, sweet soy

gyuhire sumibiyaki karami sauce zuke

qar 244

roasted lobster, chilli ponzu butter

ise ebi no oven yaki

whole

qar 598

daikoku

an extensive selection of dishes chosen by our head chef

only available as a choice for the whole table, minimum of 2 guests

signature

qar 750

premium

qar 995

snacks, salads & tempura

snacks and soups

steamed soybeans with sea salt (v)

edamame

qar 36

stir fried soybeans with chilli, garlic and ginger (g)

piri karai edamame

qar 36

crispy fried squid, green chilli and lime

ika no kari kari age

qar 79

miso soup with tofu, wakame and spring onion

miso shiru

qar 42

prawn and black cod gyoza (g)

gindara to ebi no gyoza

qar 97

soft-shell crab katsu, wasabi mayo, fennel salad (g)

sakusaku age watarigani to wasabi dare

qar 100

eggplant and spinach gyoza, spicy wafu (v) (g)

nasu to horensou no gyoza

qar 92

stir fried yakisoba, seasonal vegetables, nori and dried chilli (v) (g)

yakisoba to kisetsu yasai no itame mono

qar 89

chilli lemon chicken (g)

tori tempura

qar 65

salads

zuma salad with asparagus, tomato and ginger miso dressing (v)

zuma nama yasai

qar 67

steamed japanese spinach with sesame sauce (v)

hourensou no goma ae

qar 66

iceberg lettuce with wafu dressing and crispy kombu (v)

letasu to karikari konbu no salada

qar 62

crab, green salad with avocado and sesame dressing

taraba kani sarada no goma dressing

qar 179

spicy fried tofu, avocado and japanese herbs (v)

piri kara dofu to abogado salada

qar 75

green salad with avocado and asparagus, lemon honey dressing (v)

abogado to asparagasu no salada

qar 76

tempura

tiger prawn (g)

ebi no tempura

qar 126

assorted vegetables (v)

yasai no tempura yuzu togarashi mayo

qar 96

lobster with chilli ponzu and wasabi mayonnaise (g)

ise ebi no tempura

qar 298

langoustine wrapped in kataifi, chilli broth (g)

tenaga ebi no kataifi age to pirikara tsukedashi

qar 186

robata

seafood

jumbo tiger prawn with yuzu pepper

ebi no sumibiyaki yuzu kosho fumi

qar 178

salmon teriyaki with pickled cucumber

sake no teriyaki kyuri zoe

qar 172

salt grilled seabass with burnt tomato and ginger relish

suzuki no shioyaki

qar 175

king crab with ponzu lime butter

yaki taraba kani

qar 432/674

meat and poultry

chicken skewers with baby leek

yakitori-negima yaki

qar 54

grilled chicken wings, sea salt and lime

tori no tebasaki

qar 54

beef and green chilli skewers with smoked chilli soy (g)

gyu to shishito no kushi yaki

qar 63

rib eye, wafu sauce and garlic chips

ribeye no wafu sauce gake

qar 234

marinated lamb chops, homemade pickles

honetsuki ko-hitsuji no karashi yaki

qar 234

chilli miso marinated wagyu beef ribs

karami miso zuke wagyu ribu

qar 242

wagyu beef

tenderloin 200g

australian grade aa7

qar 575

sirloin 220g

qar 545

t-bone

qar 1,040

daily loin cut 200g (limited availability)

japanese wagyu

qar 1,067

all served with truffle sauce, spicy ponzu

vegetables

sweet corn with chilli ponzu butter

yaki tomorokoshi

qar 77

asparagus with wafu sauce and sesame (v)

tokudai wafu asparagasu

qar 62

mushroom skewers, garlic and soy butter

kinoko no ninniku fumi

qar 52

sweet potato, sesame and teriyaki sauce (v)

satumaimo no sumibi yaki

qar 52

grilled broccolini with chilli ponzu butter

broccoli ponzu yaki

qar 60

roasted whole potato, shiso chilli ponzu butter and lime (v)

jagaimo no marugoto obun yaki to shiso ponzu bata

qar 85

dessert

chawan mushi with exotic fruits

qar 62

pecan pie sundae with miso-maple butterscotch

qar 65

baked cheesecake with raspberries, hokkaido dairy, cashew crumble, guava sorbet (recommended for 2 guests)

qar 96

crunchy hazelnut and chocolate bar with chocolate ganache, hazelnut caramel and coffee-miso ice cream

qar 73

mocha bamboo, coffe-miso ice cream with kinako cake, cocoa crumble and chocolate sauce

qar 65

special chocolate with vanilla ice cream

qar 73

exotic and seasonal fruit platter

qar 96

sorbet selection, raspberry-lyche, yuzu, exotic fruit

qar 22

ice cream , vanilla, coconut, green tea

qar 22

Zuma deluxe platter (minimum of 2 people)

qar 108

Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

baikingu brunch

live station brunch with an extensive selection of Zuma signature dishes

includes soft drinks and seishin

kitsu

qar 375

includes sommelier's selection of wines, beer and signature cocktails

kowaku

qar 500

includes sparkling, sommelier's selection of wines, beer and signature cocktails

kyasha

qar 600

for children aged 4-12

kodomo

qar 200

upon request

steamed soybeans with sea salt (v)
shrimp tempura with yuzu chilli mayo (g)
crispy fried squid, green chilli and lime

cold starters and sushi station

a selection of sashimi, nigiri and maki
salads, cold starters

hot starters station

a selection of skewers, meat, poultry and vegetables

main courses

a selection of our signature robata grill and roasted dishes

signature cocktails

sake, vodka, watermelon

ama mizu

vodka, homemade coffee liqueur, coffee

espresso martini

pandan infused rum, campari, coconut, pineapple

janguru no tori

aperol, prosecco, soda

aperol spritz

non-alcoholic cokctails

mint, passion fruit, pineapple, orange

norisan

grapefruit, passion fruit, cranberry, lemon, almond

boutoko

kiwi, pineapple, apple, honey

zandaka

raspberries, cucumber, apple

namakemono

Our food is for restaurant dining exclusively; takeaway is not available.

Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

ebisu lunch menu

139 per person (available from Sunday to Thursday 12.30pm – 3.30pm)

miso soup
choice of two dishes
maki (nigiri or sashimi selection (g)
steamed Japanese spinach with sesame sauce (v)
Zuma salad with asparagus, tomato and ginger miso dressing (v) (g)
sliced yellowtail, green chilli relish, ponzu and pickled garlic
seared salmon with lime shiso soy
beef tataki with truffle ponzu
shrimp tempura with chilli dip (g)
beef and green chilli skewers with smoked chilli soy (g)
eggplant and spinach gyoza (v) (g)
chicken skewers with baby leek
prawn and black cod gyoza (g)
choice of one main course
chili lemon chicken don buri (g)
spicy beef don buri with sesame, red chilli and sweet soy
grilled Australian wagyu sirloin with truffle sauce
sashimi chirashi, avocado and ikura don buri (g)
salmon sashimi don buri (g)
prawn tempura (g)
sushi lunch (g)
spicy fried tofu, avocado and Japanese herbs (v)
unagi don buri, avocado and umeboshi (g)
miso marinated black cod don buri
grilled vegetables don buri with wafu sauce (v)
yakisoba, seasonal vegetables, nori and dried chilli (v) (g)
a la carte dessert available

Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.

sunset menu

available from 4:00pm to 7:00pm

crispy fried baby squid, green chili and lime

qar 79

steamed Japanese spinach with sesame sauce

qar 66

prawn and black cod gyoza (g)

qar 97

eggplant and spinach gyoza, spicy wafu (v)

qar 92

beef and green chilli skewers, smoked chilli soy (g)

qar 63

shrimp tempura with lime and chilli dip (g)

qar 125

Japanese sweet corn with shiso butter (v)

qar 77

roasted whole potato, shiso chilli ponzu butter and lime (v)

qar 85

spicy beef tenderloin with sesame, red chilli and sweet soy

qar 244

miso marinated black cod wrapped in hoba leaf

qar 248

sushi and sashimi
signature desserts
available on request

maki rolls

Zuma kappa maki

ginger, cucumber and avocado

qar 47

california maki (v)

fresh crab, avocado and tobiko

qar 98

spicy tuna maki (g)

tuna, chilli miso and yuzu tobiko

qar 89

spicy hamachi maki (g)

yellowtail, tenkasu and tobiko

qar 79

sake maki (g)

salmon, avocado, tenkasu and kizami wasabi

qar 56

ebi maki (g)

prawn, tenkasu, avocado and wasabi mentaiko sauce

qar 88

Please note that all menus displayed are samples and subject to change. For full menus, please contact our reservations team.